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From Piedmont There are 18 products.
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Barolo Granbussia 1998 DOCG Reserve - Poderi Aldo Conterno
This Barolo is a reserve produced exclusively in the great vintages, with strictly selected Nebbiolo grapes coming from the best vineyards in the Bussia area of Monforte d'Alba in the heart of the Barolo area.
€ 195,00 -
Sito Moresco, l. 0.75 - Gaja
The Sito Moresco combines Nebbiolo, Cabernet and Merlot, resulting in a wine with many qualities
€ 33,00 -
Barolo Doc Parussi, l. 0.75 - Conterno Fantino
From Nebbiolo grapes, 24 months aging in French oak barrels and in the bottle for about 12 months.
€ 52,00 -
Costa Russi, l. 0.75 - Gaja
Obtained with 95% Nebbiolo and Barbera 5%.Costa indicates the most exposed side of a hill while Russians was the nickname of the vineyard owner.
€ 260,00 -
Sor Tildin, l. 0.75 - Gaja
Obtained with 95% Nebbiolo, Barbera 5%.The term dialect Sorì indicates the portion of the hillside facing south, while Tildin going to Clotilde, grandmother of Angelo Gaja.
€ 260,00 -
Sor San Lorenzo, l. 0.75 - Gaja
Obtained with 95% Nebbiolo and Barbera 5%The term Sorì indicates the portion of the hillside facing south, while Lorenzo is the patron saint of the Cathedral of Alba.
€ 260,00 -
Barolo - F.lli Ferrero
The king of wines; noble and generous known in Italy and abroad for its austerity, wealth of flavors and aromas.
€ 24,00 -
Barolo Gattera & Luciani - F.lli Ferrero
100% NebbioloLuciani and Gattera are the two cru from quai is obtained this wine, hills 250 to 300 meters above sea levelThe king of wines; noble and generous known in Italy and abroad for its austerity, wealth of flavors and aromas.
€ 32,00 -
Manzoni Barolo - F.lli Ferrero
100% NebbioloThe jug Manzoni has a south / southeast and is located at 254 meters above sea level. This cru are produced only 2700 bottles.Small production for a great wine, aged for 24 months in oak barrels.The king of wines; noble and generous known in Italy and abroad for its austerity, wealth of flavors and aromas.
€ 45,00 -
Barbera Seven Plates - Cascina I Carpini
Original interpretation of the wine made from traditional local grapes in Piedmont, is appealing to the readiness of its quality characteristics.
€ 14,00 -
Barbera - Renato Ratti
Body and rich color, warm and robust, pleasantly fruity when young, is suitable wine to be aged. The characteristic plot of La Morra gives good acidity along with extreme elegance.
€ 14,50 -
Dolcetto Colombè - Renato Ratti
A limestone ridge in full sun to 550 meters high and houses the vineyard Colombè. The resulting wine is a Dolcetto fruity and intense with a pleasant rusticity typical of the Mango area.
€ 12,00 -
High FHRA - Monferrato Rosso Doc, l. 0.75 - Strong wind
This wine bears the name of its origin, Alto FHRA means precisely Alto Monferrato. Its base is the Dolcetto, main vine of the area, refined by association with other varieties grown in the Monferrato, to reflect a drink at all obvious the pleasure of our lands.
€ 9,50 -
Podej - Barbera Monferrato Superiore Doc, l. 0.75 - Strong wind
It can produce a high level of Barbera in the Dolcetto chosen land? The answer is in the Piedmontese word "Podej": the farm where it is grown Barbera, and the power, in the sense of ability, to turn it into a big red.
€ 15,50 -
Ottotori - Ovada DOCG, l. 0.75 - Strong wind
Passionate bet on Dolcetto and its nobility aged in wooden casks for a year and aged in the bottle.
€ 16,00 -
Altaguardia Albarossa Doc, l. 0.75 - Strong wind
innovative wine, son of an innovative variety, born in 1938 from the intersection of Barbera and Nebbiolo, by dell'ampelografo Giovanni Dalmasso. Unborn, and yet already so Piemontese origin and character. It will be the symbol of a tradition that is able to look away.
€ 19,00 -
Dolcetto di Ovada Doc La Volpe, l. 0.75 - Strong wind
historical wine of Piedmont, the grape most present in the area.
€ 13,50
