Salt food Mirroir (from French miroir or mirroir, mirror) owes its name to the effect given by the high concentration of mineral elements contained in it.
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A salt, the grains look like small precious stones that light up a thousand shades depending on the angle of incidence of the sun's rays.
The Marras sea salt is harvested in the Andes Range Peru'a about 3000 m. above sea level.
Salt unmistakable flavor, it is ideal for enhancing any dish. No dyes, its color is derived exclusively from smoking.
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