Pastificio Gentile

Gentile pasta of ancient tradition still preserves today, in the world of advanced technologies, the traditional production methods used in Gragnano, which has always been recognized as the “city of pasta”. The small Gentile factory continues its mission: to offer a very high quality product using fine semolina and drying at a low temperature.

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  • €5.00 - €17.00

Bucatini Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Bucatini Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
The bucatini Gentile are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to better retain the seasoning and especially the slow drying , necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
Linguine Pasta of Gragnano PGI, 500 gr - Pastificio Gentile
Linguine Pasta of Gragnano PGI, 500 gr - Pastificio Gentile
Linguine Gentile are excellent to taste with Genoese pesto enriched with green beans and potatoes and created according to the ancient artisan tradition of Gragnano. The secret lies in the bronze drawing to better retain the seasoning and especially in the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic propertie.
€4.50
Spaghetti Pasta of Gragnano IGP, 500 gr - Pastificio Gentile
Spaghetti 12 minuti Pasta of Gragnano IGP, 500 gr - Pastificio Gentile
Gentile spaghetti are characterized by a great tenacity in cooking and callosity in the mouth, excellent to taste with savory sauces, created according to the ancient artisan tradition of Gragnano. The secret lies in the bronze drawing, which holds the seasoning better, and in the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
Mafalde Pasta of Gragnano IGP, 500 gr - Pastificio Gentile
Mafalde Pasta of Gragnano IGP, 500 gr - Pastificio Gentile
The particular name of this pasta produced by the Gentile pasta factory derives, according to tradition, from Princess Mafalda, daughter of King Vittorio Emanuele II. In some lugohi this type of pasta is known as Reginella: it can be used with any seasoning, but it is recommended for meat sauces.
€4.50
Lumaconi Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Lumaconi Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Gentile lumaconi are a special type of pasta, large, whose shape resembles that of a snail's shell. Its origin is disputed between Campania and Liguria and is ideal to combine with meat sauces and also lends itself to any filling with final cooking in the oven.
€4.50
Pennoni rigati Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Pennoni rigati Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
The Gentile Pennoni rigati are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to hold the seasoning and above all the slow drying , necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
Short Mixed Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Short Mixed Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
The "short mixed" pasta Gentile contains six different types of short pasta, all processed according to the famous Gragnanese tradition. Ideal when you want to give a touch of liveliness and originality to a typically Mediterranean first course.
€4.50
Caserecce Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Caserecce Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
The Gentile caserecce are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to hold the seasoning and above all the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
Tortiglioni Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Tortiglioni Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Gentile tortiglioni are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to hold the seasoning and above all the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
Bucatini 500 gr - Pastificio Gentile
Ziti Corti rigati 500 gr - Pastificio Gentile
€4.50
Vesuvio Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Vesuvio Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
The vesuvio Gentile are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to hold the seasoning and above all the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
Linguine 500 gr - Pastificio Gentile
Organic Whole Wheat Linguine 500 gr - Pastificio Gentile
The Bio Wheat Gentile linguine are excellent to taste with Genoese pesto enriched with green beans and potatoes. The secret lies in the bronze drawing to better retain the seasoning and especially in the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€5.00
Tagliatelle Gragnano Pasta IGP, 500 gr - Pastificio Gentile
Tagliatelle Gragnano Pasta IGP, 500 gr - Pastificio Gentile
€4.50
Ziti Lunghi Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Ziti Lunghi Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
€6.50
Spaghetti Pasta of Gragnano IGP, 500 gr - Pastificio Gentile
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Spaghetti 8 minuti Pasta of Gragnano IGP, 500 gr - Pastificio Gentile
Gentile spaghetti are characterized by a great tenacity in cooking and callosity in the mouth, excellent to taste with savory sauces, created according to the ancient artisan tradition of Gragnano. The secret lies in the bronze drawing, which holds the seasoning better, and in the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
Fusilli 500 gr - Pastificio Gentile
Fusilli 500 gr - Pastificio Gentile
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€13.50
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Paccheri Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Paccheri Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Incoming
Gentile paccheri are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to better retain the seasoning and especially the slow drying , necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
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Rigatoni Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Rigatoni Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Incoming
The Gentile rigatoni are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to hold the seasoning and above all the slow drying, necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
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Penne rigate Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
Penne rigate Pasta di Gragnano IGP, 500 gr - Pastificio Gentile
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The Gentile penne rigate are designed for the best dishes of the Italian tradition, according to the ancient artisan tradition of Gragnano which requires the choice of the best durum wheat semolina, the skilful dough, the bronze drawing to hold the seasoning and above all the slow drying , necessary to preserve flavor, aroma, cooking resistance and organoleptic properties.
€4.50
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Scialatielli Gragnano Pasta IGP, 500 gr - Pastificio Gentile
Scialatielli Gragnano Pasta IGP, 500 gr - Pastificio Gentile
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Typical pasta format of the Campania tradition, Scialatiello has a not too long and spent format, ideal for fish-based condiments because thanks to its structure and porosity it goes well with this type of sauce.
€4.50
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