A sought after and unique flavor, the Genoese DOP basil is considered one of the most valuable aromatic ingredients. It matches beautifully with the salad - never tried with salmon eggs? - that sweet - good with fruit - giving freshness and balance in each recipe. Six fresh bunches to finally prepare a genuine Genoese pesto.
700 gr, kept under vacuum
Today the Bonati Parmigiano Reggiano company enters some of the best shops, restaurants and hotels on an international level.
The famous garlic digesting like a candy, available seasonally.