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Vessalico garlic 13 heads - Size 40/50
The famous garlic that is digested like a candy, available seasonally.
€22.60
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Vessalico garlic 13 heads - Size 50/60
The famous garlic that is digested like a candy, available seasonally.
€27.90
Vessalico garlic 13 heads - Size 60/70
The famous garlic that is digested like a candy, available seasonally.
€32.60
Organic Vessalic Garlic, with 13 heads - Caliber 30/40
The famous garlic digesting like a candy, available seasonally.
€15.30
Cipolla rossa Belendina di Andora, 1 kg (Presidio SlowFood)
Sweet red onion with pleasant spicy notes.A rare excellence of theLigurian Riviera di Ponentewhich managed to survive thanks to the efforts of some local producers, which we present to you thanks to our direct relationship: from the farmer to your home!Onion perfect for salads and to pass in the oven or on the plate. Excellent on focaccia and pizza!Slow Food Presidium
€3.50
Loaf of Loire AOP - Echirè Salato, 250 gr
A luxury butter packed in wood to keep the features intact. Hand-made is served every morning at the Eliseo.
€8.30
Burro d'Isigny salato, 250 gr - Burro della Normandia
French butter from Normandy, true essence of cream, an incredible ingredient. Butter d'Isigny is universally recognized as one of the best butters in the world. Here you can try it in its savory "demi sel" version.
€6.80
Loaf of Loire AOP - Echirè Sweet, 250 gr
A luxury butter packed in wood to keep the features intact. Hand-made is served every morning at the Eliseo.
€8.30
Burro di Bufala, 250 gr
From the precious cream of buffalo milk, an ivory jewel with a delicate flavor with notes of almond.
€5.50
Burro d'Isigny AOP, 250 gr - Burro della Normandia
"Sweet" French butter, without salt, with a beautiful bright straw color thanks to the richness of carotene. This butter from Isigny originates from the Cotentin peninsula in Normandy. Soft and melting texture, it makes it the perfect butter for tartite, to make your appetizer precious.
€6.80
Testaroli Lunigiana 400 gr ca - Rossi 1947
The Testaroli are thin disks similar to crepes that you consume boiled, cut into squares or diamonds of a few centimeters side and traditionally seasoned with pesto, Olive oil and pecorino cheese, tomato or with porcini mushroom sauce.
€4.30
