The Clos des Goisses is the flagship of the Philipponnat house. Strongly pinot noir (70%) is completed by Chardonnay (30%). On the palate, after a wide and powerful attack, we discover a wide, rich, dense wine with a creamy consistency. The finish is long, with notes of fruit in the brandy. A great gastronomic champagne.
Champagne made of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier.The traditional assembly of this cuvée includes at least 25 different wines, including 20% of reserve wines and aged for three years in the cellars.
Réserve Millesimee - MillesimatoPremière Cuvée Pinot Noir (70%), from Aÿ and Mareuil-sur-Aÿ and Chardonnay (30%) of the Côte des Blancs.
Réserve Impériale is a champagne with a Pinot Noir-based structure, ideal for the table.
The Rosé Impérial is the perfect balance of three elements: the intensity of Pinot Noir, the fruitiness of Pinot Meunier, the Chardonnay finesse, has very thin and persistent perlage.
Among the most famous champagne, an exceptional year.
20% Chardonnay, 60% Pinot Meunier, 20% Pinot Noir of the three traditional grape varieties, located in Pargny, Jouy-les-Reims, Villedommage and Coulommes-la-Montagne.
Brut Tradition - Grand Cru: 70% Pinot Noir and 30% Chardonnay, of which about 50% with reserve wines. Natural fermentation without yeast added, using only indigenous yeasts. Firstélevageon the lees it lasts about a year without burning the stages; the wine is clarified slowly as you did 50 years ago. Bottling without filtration nor fining.Dosage3/4 g / l.
The color is obtained from the pressoir blacks bunches with small berries calledgrains de Demoiselles60% and 40% Chardonnay. Nose: fruit gratin, apricot, fresh figs, currants, candied citrus. Palate: mandarin crème of red fruits, raspberry finale with a hint of bergamot.
100% Pinot Meunier, 20% of which with reserve wines. Always the same processes of winemaking, but the originality of this cuvée em> comes from the fact that it is composed exclusively of Pinot Meunier of old vines (there is therefore no assembly with other vines). The grapes come exclusively from the vineyards of Vrigny, municipality classified...
40% Chardonnay 55% Pinot Noir 5% Pinot Meunier. Gold colored wine with golden reflections, with a fresh, harmonious and round taste, enriched by aromas of pear, dried fruit (hazelnuts, almonds), white flowers, sweet, on the nose it is fine and fruity.
Chardonnay assembly obtained solely from grand crus and premier crus from the Côte des Blancs.
Assembly of 15 crus located in the valley of the Marne, Aube and Sézannais and the small Mountain of Reims, all in well-defined proportions.
What is a Blanc de Noirs? It 'a champagne consist solely and without eccezionida blend of Pinot Noir and / or Pinot Meunier, black grape with white juice. Blanc de Noirs is made mandatory, and only from Pinot Noir (90%) and Pinot Meunier (10%)
What is a Blanc de Blanc? It 'a champagne formed only grape variety 100% Chardonnay.
Assembly of 20 Cru, Pinot Nero 30%, Pinot Monier 20%, Chardonnay 50%
Assembling 15 Cru, Pinot Noir, Chardonnay and Pinot Monier equally. Saignée method