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Champagne Philipponnat Clos des Goisses l. 0.75 - case 1
The Clos des Goisses is the flagship of the Philipponnat house. Strongly pinot noir (70%) is completed by Chardonnay (30%). On the palate, after a wide and powerful attack, we discover a wide, rich, dense wine with a creamy consistency. The finish is long, with notes of fruit in the brandy. A great gastronomic champagne.
€220.00
Champagne Moet & Chandon Réserve Impériale, Magnum l. 1,5 - astuccio 1 bott.
Réserve Impériale is a champagne with a structure based on Pinot Noir, ideal for the table.
€135.00
Champagne Krug Grande Cuvèe, l. 0,75 - astuccio 1 bott.
Sorry but at the moment the reference is not available. strong>Pinot Noir 50%, Chardonnay 32%, Pinot Meunier 18% form this extraordinary Champagne obtained from a blend of over fifty wines from three grape varieties, from 20 to 25 crus from different vintages. The first fermentation takes place in small oak barrels.
€220.00
Philipponnat - Champagne Brut Royale Reserve l. 0.75 1 bottle pouch.
Champagne made of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier.The traditional assembly of this cuvée includes at least 25 different wines, including 20% of reserve wines and aged for three years in the cellars.
€48.80
Veuve Clicquot Ponsardin - Brut Champagne Cuvée Saint Petersbourg, l. 0.75 1 bottle pouch.
The Cuvée Saint-Pétersbourg was created by 'Pinot Noir assembly, which predominates, Chardonnay and Pinot Meunier.A great Champagne, in tribute to the courage and character of Madame Clicquot in 1814 despite the global war managed to deliver his Champagne in Russia.
€54.00
Champagne Philipponnat "Cuvée 1522" Millesimè 2007, l. 0,75 - astuccio 1 bott.
Réserve Millesimee - MillesimatoPremière Cuvée Pinot Noir (70%), from Aÿ and Mareuil-sur-Aÿ and Chardonnay (30%) of the Côte des Blancs.
€155.00
Dom Perignon - the Champagne. 0.75 casket 1 bott. 2012
Among the most famous champagne, an exceptional year.
€245.00
Philipponnat - Champagne Brut Royale Reserve l. 0.75 2 bottles box.
Champagne made of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier.The traditional assembly of this cuvée includes at least 25 different wines, including 20% of reserve wines and aged for three years in the cellars.
€93.00
Aubry - Champagne Brut Premier Cru l. 0.75 1 bottle case
20% Chardonnay, 60% Pinot Meunier, 20% Pinot Noir of the three traditional grape varieties, located in Pargny, Jouy-les-Reims, Villedommage and Coulommes-la-Montagne.
€41.50
Champagne Ruinart R de Ruinart Brut l. 0,75
40% Chardonnay 55% Pinot Noir 5% Pinot Meunier. Gold-colored wine with golden reflections, with a fresh, harmonious and round flavor, enriched by aromas of pear, dried fruit (hazelnuts, almonds), white flowers, sweet, the nose is fine and fruity. p>
€64.00
Champagne Philipponnat Grand Blanc, l. 0,75 - astuccio 1 bott.
Cuvée head of the best Chardonnay from the Côte des Blancs strong>(Cuis, Cramant, Mesnil-sur-Oger and Vertus), the Clos des Goisses and Trépail. Gold color with light green reflections. Creamy mousse, very fine and excellent hold. p>
€78.00
Champagne Veuve Clicquot Ponsardin Cuvée Saint Petersbourg Rosè, l. 0,75 - astuccio 1 bott
Champagne Saint Petersbourg Rosè is the result of the blending of Pinot Noir, Chardonnay and Pinot Meunier and 12% of red wines produced from different Crus carefully selected for their high production potential of excellent red wines.
€75.00
Champagne Moet & Chandon Réserve Impériale, l. 0,75 astuccio 1 bott.
Incoming
Réserve Impériale is a champagne with a Pinot Noir-based structure, ideal for the table.
€52.00
Moet & Chandon - Champagne Rosé Impérial, l. 0.75 1 bottle pouch.
Incoming
The Rosé Impérial is the perfect balance of three elements: the intensity of Pinot Noir, the fruitiness of Pinot Meunier, the Chardonnay finesse, has very thin and persistent perlage.
€61.00
Egly Ouriet - Champagne Grand Cru Brut Tradition, the case .0,75 1 bott.
Incoming
Brut Tradition - Grand Cru: 70% Pinot Noir and 30% Chardonnay, of which about 50% with reserve wines. Natural fermentation without yeast added, using only indigenous yeasts. Firstélevageon the lees it lasts about a year without burning the stages; the wine is clarified slowly as you did 50 years ago. Bottling without filtration nor fining.Dosage3/4 g / l.
€88.00