A real mortar made of white Carrara marble with pestle made of beech wood.
Use: to finish polished all kinds of sweets, cakes and wafer disks.
Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier soya lecithin, flavorings, cocoa 47% minimum.
BIRD'S CUSTARD POWDER - Powder Prepared custard 300 g Ingredients: corn flour, salt, coloring: annatto, aromas.
Prepared for ice reale.Facile to prepare ready in minutes.
Are the hosts for the fried the true architects of these delights of the palate.
For ice creams, creams, cakes and pastries.
also ideal for creams, cakes and pastries.
fondant icing ready in 250 gr.
Suitable to cover a cake with 30 cm diameter or to create nice and colored seals.
Fondant icing Decorate is an elastic paste made of sugar. Ready to use, you just roll out with a rolling pin on a floor dusted with powdered sugar.
gum paste, 200 gr.
Mix powder for the production of elastic modeling paste, suitable for flowers and subjects into sugar.
Decorate your cake and make them unique!