Chiamaci +39 324 601 8704
Fresh walnuts sauce, 300 gr
Prince seasoning for Pansotti, great for all stuffed pasta vegetable.
€8.90
Ligurian specialties
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Testaroli Lunigiana 400 gr ca - Rossi 1947
The Testaroli are thin disks similar to crepes that you consume boiled, cut into squares or diamonds of a few centimeters side and traditionally seasoned with pesto, Olive oil and pecorino cheese, tomato or with porcini mushroom sauce.
€4.50
Fresh Genoese Pesto Rossi - glass jar 480 gr
Genoese pesto that prepare in their homes! The traditional recipe, one that can be enjoyed in homes and in the best restaurants in Genoa.
€21.50
-10%
Fresh Genoese Pesto Rossi, 85 g - 12 pieces
Genoese pesto that prepare in their homes! The traditional recipe, one that can be enjoyed in homes and in the best restaurants in Genoa. Pack of 12 pieces.
€50.76
€56.40
Fresh Genoese Pesto Rossi - 1 kg tub.
Genoese pesto that prepare in their homes! The traditional recipe, one that can be enjoyed in homes and in the best restaurants in Genoa.
€42.00
Pate of olives, 180 grams - The Sailing Ships
Amazing! Delicate, almost sweet, a true black olives.
€4.80
Taggiasca olives in brine, 125 gr. - Collezione I Velieri
The real Taggiasca Olives, the more 'traditional form of preservation, the brine.
€3.80
Taggiasche pitted olives in oil, 180 gr - I Velieri
The Oliva Taggiasca is stoned and put in oil, accompanied by aromatic herbs.
€5.50
Pine nuts First Quality - 150 gr
The Pine nuts are an essential ingredient in the preparation of the pesto.We are sure to offer you a top quality product.
€16.00
Mortar and Pestle - 20 cm
A real mortar made of white Carrara marble with pestle made of beech wood.
€45.00
Mortar and Pestle - 18 cm
A real mortar made of white Carrara marble with pestle made of beech wood.
€38.00
Mortar and Pestle - 16 cm
A real mortar made of white Carrara marble with pestle made of beech wood.
€31.00
Genovese sweet rolls baked in a wood oven, Low, 1 Kg - Rossi
An ancient pandolce, and not "old-fashioned"! It is a pandolce whose recipe has never been changed over time.
€26.50
Genovese sweet rolls baked in a wood oven, Basso, 500 gr. - Rossi
An ancient sweet rolls, and not "made old"!It 'a sweet bread whose recipe has never been changed over time.
€14.50
Amaretti of Sassello Rossi, 200 gr
Prepared using only almonds, without addition of flour and kernels (almonds peaches, cheaper). Soft, are still prepared by hand!
€5.80
Amaretti of Sassello Rossi, 400 gr
Prepared using only almonds, without addition of flour and kernels (almonds peaches, cheaper). Soft, are still prepared by hand!
€11.60
Baci di Dama cooked in a wood oven, 200 gr
Lady's Kisses prepared with natural ingredients according to the traditional recipe, without preservatives, artificial colors or flavors.
€8.90
Baci di Dama cooked in a wood oven, 400 gr
Lady's Kisses prepared with natural ingredients according to the traditional recipe, without preservatives, artificial colors or flavors.
€14.50
Scallops cooked in a wood oven, 200 gr
A sweet pastries Genoese tradition. Done as should be done!
€7.90
Canestrelli cooked in a wood oven, 400 gr
A sweet pastries Genoese tradition. Done as should be done!
€12.50
The strosciata, 330 gr - The Sailing Ships
Traditional pastry Imperia area mixed with extra virgin olive oil.
€9.50
Fiore Sardo DOP - 350 gr
The Fiore Sardo is a sheep cheese with very ancient origins, ideal for preparing a splendid Genoese pesto!
€9.85
Mortar and Pestle - 14 cm
A real mortar made of white Carrara marble with pestle made of beech wood.
€28.00
Mortar and Pestle - 7 cm
A real mortar made of white Carrara marble with pestle made of beech wood.
€14.00