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Vinegar There are 75 products.
Subcategories
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Grape vinegar spray, 100 ml - Az. Sirk della Subida
Character dispenser. Spray pack to give new flavors to your dishes. Acidity: 8%.
€ 7,80 -
"Sirk" grape vinegar, 250 ml - Az. Sirk della Subida
Like a great aged wine! Whole autochthonous white berry vinegar. Aged in cask for over three years, complex aromatic personality. Acidity: 8%.
€ 11,00 -
Balsamic Vinegar of Modena IGP, 250 ml - Il Borgo del Balsamico
Refined sweet and sour icing. Creamy and very versatile. Excellent for sought-after platters, it should be tried absolutely as a dessert topping.
€ 7,50 -
Balsamic Vinegar of Modena IGP of the Tinello "Yellow Label", 250 ml -...
Balsamic Vinegar of Modena PGI perfect for salads and marinades. Acidity 6%
€ 9,00 -
Balsamic Vinegar of Modena IGP of the "Red Label" Tinello, 250 ml - Il...
Fine Balsamic Vinegar of Modena PGI, for exclusive recipes. Aged in oak barrels. Acidity 6%
€ 26,00 -
Balsamic Vinegar of Modena IGP of the Tinello "Etichetta Arancio", 250...
Balsamic Vinegar of Modena PGI versatile, full-flavored, ideal for sauces for roasts and fish dishes. Aged in oak barrels. Acidity 6%
€ 14,00 -
Traditional Balsamic Vinegar of Reggio Emilia, Silver Seal, 100 ml -...
Aged 12 years. It has a faint aroma, delicate and good acidity. Can enrich carpaccio, vegetable dips, salads; can be used to flavor when cooked shellfish, lamb chops, chicken breasts and undercooked red meat.
€ 65,00 -
Traditional Balsamic Vinegar of Reggio Emilia, Gold Seal, 100 ml -...
Aged 25 years. And 'an extraordinary and complex product, full of perfumes and scents of harmony between the bitter and the sweet, texture noble, persuasive and persistent.
€ 95,00 -
Traditional Balsamic Vinegar of Modena "Joseph", 100 ml - Acetaia Pedroni
Traditional Balsamic Vinegar "Joseph" is the extravecchio following the custom of aging in barrels of oak and chestnut owes its harmony with a long upper aging 25 years.
€ 89,00 -
Balsamic Vinegar of Modena, 250 ml - Acetaia Pedroni
traditional balsamic vinegar of Modena, in the "Mature" version, excellent quality and certified by the consortium of protection.
€ 15,80 -
Traditional Balsamic Vinegar of Modena DOP, 100 ml - Acetaia Pedroni
Traditional Balsamic Vinegar of Modena DOP, rest in barrels of oak and chestnut according to the tradition of the Pedroni family.
€ 49,00 -
Muscat vinegar, l. 0.25 - Cesare Giaccone
Produced with moscato wine, aged in barrels of mulberry tree, ideal for fruit salads and sorbets.
€ 13,00 -
Arneis vinegar, l. 0.25 - Cesare Giaccone
Produced with Arneis wine, Piedmontese grape variety, aged in oak and cherry; ideal for carp, with fish and vegetables.
€ 13,00 -
Vinegar of Barolo, l. 0.25 - Caesar Jacket
Made with Barolo wine, aged in oak barrels, ideal for cooking poultry, kidneys and onions.
€ 15,60 -
Sherry Vinegar - Vinagre de Jerez DOP, l. 0.375 - Bodegas Sanchez Romate...
Sherry's Vinegar, renowned Spanish liqueur wine. Aged one year in oak barrels according to the traditional method of Jerez, "Solera y Criaderas". From soft acetic flavor; Characteristic vinous aroma. Great for pickles that require a vinegar with real personality. Acidity: 7%.
€ 6,30 -
Sherry "Reserva" Vinegar - Vinagre de Jerez DOP, l. 0.75 - Bodegas...
Sherry vinegar of Palomino grapes, aged at least 3 years. Thanks to its complex acidity, it is a great alternative to Balsamic Vinegar of Modena IGP. Acidity: 8%.
€ 15,00 -
Barbera vinegar, l. 00:25 - Cesare Giaccone
Made with red wine, aged in mulberry and cherry, very attractive for salads and white meat.
€ 13,00
