A splendid example of taste and simplicity. A nutritious breakfast or a delicious dessert.
The original biscuits of Prato, the biscuit factory who first created them. With the addition of delicious chocolate chips!
Traditional soft amaretti from Sassello with no added sugar . A fresh pastry cake, with a characteristic almond flavor, still produced by hand.
Soft biscuit of fresh pastry typical of our Ligurian hinterland. This amaretto di Sassello comes from a new recipe with no added sugar.
The famous Neapolitan specialty embellished with delicious drops of dark chocolate. The fragrant short pastry is enriched by cocoa for a Neapolitan pastas between novelty and tradition.