16 other products in the same category:
Rusks rich in fiber, with wholemeal flour and brown sugar. Original family recipe, from selected grains, with natural yeast from sourdough. Perfect for a healthy breakfast and for a tasteful wellness break.
Cream of Tartar, or Cremor Tartar, is a potassium salt of tartaric acid extracted from grapes or tamarind - for this reason completely natural - which is used in combination with sodium bicarbonate in order to increase the leavening of dough.
Shortcrust pastry biscuits, with no added sugar, for a sweet family breakfast.
A splendid example of taste and simplicity. A nutritious breakfast or a delicious dessert.
Traditional soft amaretti from Sassello with no added sugar . A fresh pastry cake, with a characteristic almond flavor, still produced by hand.
Healthy and fragrant rusks, with no added sugar. Natural leavening of sourdough from the Corsini oven. Unmissable for a light breakfast.
Soft biscuit of fresh pastry typical of our Ligurian hinterland. This amaretto di Sassello comes from a new recipe with no added sugar.
A sweet pastries Genoese tradition. Done as should be done!
Good and healthy shortbread cookies, with no added sugar. Perfect for a light breakfast full of taste. These biscuits, with their unique recipe, represent the new tradition of Corsini's Tuscan confectionery art.