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The special version of the traditional Sant'Olcese salami. Limited production and lactose. An experiment a complete success!
The Pansotti (or Pansoti), are the classic ravioli in pesto, lean, with beets, spinach and Grana Padano.
The fries from fresh and delicious taste: a Mediterranean breath for your aperitif. Could not resist!
A sought after and unique flavor, the Genoese DOP basil is considered one of the most valuable aromatic ingredients. It matches beautifully with the salad - never tried with salmon eggs? - that sweet - good with fruit - giving freshness and balance in each recipe. Six fresh bunches to finally prepare a genuine Genoese pesto.
The authentic Genoese focaccia, fresh from the oven, arrives at your home!Palatifini.it offers you a unique experience, until now reserved only for those who were lucky enough to be in our beloved Genoa.Shipping days: Monday, Tuesday and Wednesday.Orders will be processed on Wednesday with arrival before 10.00.
Inevitable with the fugassa!Typical Genoese aperitif to be served cold and smooth with only a slice of lemon in the glass or as a vermouth for a base for cocktails.Aromatic and authentic taste.
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