16 other products in the same category:
Perfect butter for pastry, with a marked aromatic elegance.
Very exclusive French butter, pleasantly salty (2.8% salt).
Oriental inspirations, aromas and citrus aromas for fresh sensations. It goes well with both savory and fruit jams.
Exclusive sale with limited availability.SHIPMENTS STARTING FROM: Very exclusive French butter, pleasantly salty (2.8% salt).
Naturally rich in Omega-3 and Omega-6, GMO free.
French butter with a natural taste of fresh cream.
Espelette pepper is a very valuable variety of chili that is grown in the Basque Country. Has received the AOP certification (designation of controlled origin). Conquest for sweet and fruity notes, excellent for raw combinations.
Great selection of salted butter, original French specialty. The famous Échiré, awarded with the Protected Designation of Origin. Normandy butter, worked in "barattage" (churning). The butter of the Loire of extrafin quality.
A real treat for lovers of taste and cuisine. In portions practices.
"Sweet" French butter, without salt, with a beautiful bright straw color thanks to the richness of carotene. This butter from Isigny originates from the Cotentin peninsula in Normandy. Soft and melting texture, it makes it the perfect butter for tartite, to make your appetizer precious.
A luxury butter packed in wood to keep the features intact. Hand-made is served every morning at the Eliseo.
Not just for dessert! Intriguing and fascinating butter that surprises at every taste.
ideal match to embellish your recipes: fillets of meat, eggs, risotto and pasta.
A real treat for lovers of taste and cuisine. Practically monoportion.