16 other products in the same category:
ideal match to embellish your recipes: fillets of meat, eggs, risotto and pasta.
French butter from Normandy, true essence of cream, an incredible ingredient. Butter d'Isigny is universally recognized as one of the best butters in the world. Here you can try it in its savory "demi sel" version.
Butter with Nordic flavors, with Scandinavian-style smoked sea salt. Potatoes and mushrooms are the ideal companions but with its very particular and sapid notes (3.5% of salt) this butter can embellish any dish, especially meat and vegetables.
Not just for dessert! Intriguing and fascinating butter that surprises at every taste.
An essential ingredient for some preparations.
Espelette pepper is a very valuable variety of chili that is grown in the Basque Country. Has received the AOP certification (designation of controlled origin). Conquest for sweet and fruity notes, excellent for raw combinations.
Great freshness for your dishes!
Oriental inspirations, aromas and citrus aromas for fresh sensations. It goes well with both savory and fruit jams.
French butter with a natural taste of fresh cream.
The delicacy of the cream meets the natural iodine of the sea in the form of fantastic Finisterre algae.