16 other products in the same category:
Taste the true taste of the sea. Redefines the concept of tuna.
Carpier cod are selected from the best cod Icelanders, Norwegians andDanes.They are flavored with oil, salt and black pepper before proceeding with the smoking; as for all Carpier products, the smoking process is natural, without dyes or preservatives.
Mackerel fillets in olive oil, 125 gr
special reserve catch on rod and handmade. Delicate flavor and low in fat.
Excellent "tuna sausage" to eat sliced after being cooked on the plate. Original starter or second course? The choice is yours!
The Nardin premium product: the "Seleccion" the Cantabrian Anchovies in 100 gr package.
All the full flavor of the Cantabrian Sea enclosed in these delicate calamari.
The most precious part of the finest tuna.
From the careful handling of expert hands, perfect tuna fillets for your caponata!
Italian anchovies fished in the Tyrrhenian Sea (FAO area 37.1.3) in the waters of the Gulf of Salerno.Salted anchovy fillets, cleaned without bones, immediately ready for use.Anchovies of superior category, fleshy and rich in flavor.22-24 fillets per 50gr bag.
Italian anchovies from the Tyrrhenian Sea fished with the traditional lampara, a large lantern placed on boats to attract fish to the surface at night. Anchovies selected by the best connoisseurs of blue fish, the great fishermen of the Gulf of Salerno.
Like bottarga but obtained from male tuna. It can be used as a sauce for pasta or as an appetizer, marinated in oil.