16 other products in the same category:
The simplicity of the cod enhanced by the experience in processing, combined with olive oil, ideal to consume it with any type of vegetable or to enrich salads.
Fillets of anchovies in sunflower oil, a healthy and tasty food.
Carpier cod are selected from the best cod Icelanders, Norwegians andDanes.They are flavored with oil, salt and black pepper before proceeding with the smoking; as for all Carpier products, the smoking process is natural, without dyes or preservatives.
A traditional product, even dating back to the Romans, rich in vitamins and tasty!
Excellent "tuna sausage" to eat sliced after being cooked on the plate. Original starter or second course? The choice is yours!
The Nardin premium product: the "Seleccion" the Cantabrian Anchovies in 100 gr package.
All the full flavor of the Cantabrian Sea enclosed in these delicate calamari.
Mackerel fillets with red chili in olive oil.
Mackerel fillets caught in the Mediterranean Sea by Testa Conserve itself with its own boats. The short supply chain of the sea is born, a guarantee of high quality. Mackerel, like blue fish, is one of the most popular in the kitchen thanks to a firm and tasty fillet meat. Mackerel fillets are perfect for quick and tasty preparations, from salads to sandwiches.
The best of Sicilian sea in a tube 60 gr.
Typical salami sea of Sicily, more precisely in the province of Trapani and the island of Favignana. Excellent eaten sliced and dressed with oil and lemon, perhaps accompanied by a slice of rustic bread.
Famous as albacore is known for its delicate flavor and low in fat.
From the genius of Albert Adrià, chef with his brother Ferran of the prestigious El Bulli. The liver of monkfish, refined fish with lean meats, conquered by the distinct sapid sea notes enriched with citrus nuances of the "Japanese lemon" yuzu.
Carpier cod are selected from the best cod Icelanders, Norwegians andDanes.They are flavored with oil, salt and black pepper before proceeding with the smoking; as for all Carpier products, the smoking process is natural, without dyes or preservatives. p>