Vessalico Garlic, with 13 heads - 450 gr
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Vessalico Garlic, with 13 heads - 450 gr

The famous garlic digesting like a candy, available seasonally.

€14.50 (tax incl.) €14.50 (tax excl.)
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In Vessalico, a tiny commune of the High Arroscia Valley in the Albenga hinterland and, in particular, in the tallest and less populated fractions, an ancient garlic is grown.

Vessalico's red, it has an intense and slightly spicy taste and, above all, an extreme preservability. The farmers of the area have been handing the bulbs for generations, along with the cultivation and packaging techniques. The garlic heads are not cut off from the plant or clumps of the tuft, but packed in long braids (rest): the heads, dried and selected according to the size, are twisted into pairs of two.

An operation that can only be performed in the evening and in the morning when the garlic is damp and the leaves do not break. The plants do not recede, kept in shade, continue to nourish the garlic and keep it healthy and fragrant even eight, ten months after the harvest.

Garlic of Vessalico is a key ingredient for a traditional dish of local gastronomy: the aure, a mayonnaise flavored with extra virgin olive oil and garlic crushed in the mortar, one of the many heirs of the medieval algae.


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You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

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You can contact us on , at +39 010 8601096 or on WhatsApp at +39 324 6018704 .

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