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The Pine nuts are an essential ingredient in the preparation of the pesto.We are sure to offer you a top quality product.
One of the best known Ligurian pastas outside our borders, they are prepared with water and chestnut flour and are the main format to be combined with pesto.
Ingredientti: roasted peanuts 93%, cane sugar, palm oil, sea salt
unrefined sugar extracted from coconut flowers.
8 other products in the same category:
Produced by organic farming, whole seeds, produced by passing the sieve (strainer) whole wheat flour.
Flour type 0 strength W300 / 320 P / L 0.8, great for long-leavening and baking products. Organic flour.
Excellent for cooking the typical Genovese porridge and panissa (or panella in Sicilian).
Produced by organic farming, ground by stone.
Produced by organic farming, stone-ground.
Test yourself with a large flour. Ingredient for everyone, even for allergy sufferers and gluten intolerant.
a refined flour suitable for the preparation of biscuits and cakes