16 other products in the same category:
Bulgur salad, red rice, vegetables, tofu and hemp seeds.The right choice for when you immediately crave something good and healthy.La Cucina di Pina is an artisan social kitchen that prepares ready-made dishes using only quality seasonal raw materials.
A tasty pasta and good porosity which allows to absorb the seasonings well.
Wild boar ham with its lean and sweet meat is certainly one of the finest game cured meats. The wild notes are well balanced by a pleasantly umami base taste, with savory sallies that awaken the palate. A pre-sliced wild boar ham that stimulates the imagination in the kitchen, especially with original combinations for appetizers and sandwiches.
Genoese pesto that prepare in their homes! The traditional recipe, one that can be enjoyed in homes and in the best restaurants in Genoa.
Sea urchin eggs are perfect for seasoning first courses and to use in the creation of unique and original finger foods to be served among your fish appetizers.
A sweet pastries Genoese tradition. Done as should be done!
Bottarga craft delicate flavor result of a special process. To be eaten sliced, seasoned with extra virgin olive oil or grated over pasta, it brings the flavor of the sea to the table.
The version is seasoned with oil and salt - and then rolled back in the oven - of the famous Sardinian bread.
Unbeatable snacks - Not fried!
Unbeatable snacks - Not fried!
The party queen is here! Traditionally served at Easter (and in important family lunches) the "Pasqualina" is the most famous Genoese vegetable pie. We present our version of chard and cheese, but above all with thehard-boiled egg hidden in the filling, a treat for true Pasqualina lovers.4 servings.
Cucunci are the fruits of the caper (which instead is the still closed bud of the plant). They have a pleasant aromatic hint, similar to capers: for this reason they are perfect to eat raw in salads (after having desalted them for at least 12 hours in water) or chopped as a condiment.
The authentic Genoese focaccia, fresh from the oven, arrives at your home!Palatifini.it offers you a unique experience, until now reserved only for those who were lucky enough to be in our beloved Genoa.Shipping days: Monday, Tuesday and Wednesday.Orders will be processed on Wednesday with arrival before 10.00.
Sulmona's red garlic is an excellence with unique properties, thanks to the richness of essential oils and natural active ingredients that release intense aromas and fragrances from the bulb. Unusually spicy with spicy notes, this garlic has an edge. MEDIUM SIZE BRAID (4/5 cm) - 14 HEADS
The simplicity of the cod enhanced by the experience in processing, combined with olive oil, ideal to consume it with any type of vegetable or to enrich salads.
The finest tuna, handmade. Testa Conserve manages all the phases directly, from fishing to the jar. Testa Conserve's red tuna fillets are recommended by the two-star chef Ciccio Sultano who, conquered by the quality of the fish and its processing, decided to collaborate with this Sicilian artisan reality.