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Iberian chorizo - Bellota (salami Pata Negra), 100 gr, pre-sliced

The most classic of Embutidos...

Iberian chorizo - Bellota (salami Pata Negra), 100 gr, pre-sliced

Model 052-00561

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€ 6,50

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The most classic of Embutidos flavoredpaprikaOr the Spanish paprika, prepared exclusively with the most famous and prized Iberian pork, Pata Negra.

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We are sorry, but the selected product is in restocking. A bit of patience and it will be available again!

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Secure by credit card and Paypal and bank transfer.

Customer Care

Assistance before, during and after the order.

Telephone: +39 010 8601096
Whatsapp: +39 324 6018704

TheChorizo of Pata NegraIt expresses in its aroma full force of the raw material from which it is derived. And 'it composed primarily of chopped pork coarsely chopped and later, during the grinding operation, is addedpaprikaOr the typical non-spicy Spanish paprika which gives it the characteristic red color.

It can be served as tapas but we recommend a typical Spanish sweet tooth: try to serve it fried! It will not be light but ... is not what you're missing if you do not taste it at least once.

Chorizo are used to produce this pure Iberian pigs raised on farms and selected from birth by Bernardo Hernades, that boast the title of "Raising Special Protection Health".

They are then fed in the wild forages, cereals and acorns in the pastures of Salamanca, Extremadura and Andalusia.

The processing and treatment of the craft process guarantee flavor and unmistakable aroma.

Not all people know that Spain is the country with the largest production and higher consumption of hams in the world, which means great tradition. The direct import allows us to offer it at a very attractive price, proof of any comparison.

tips:Store between 0 ° and 5 °. To facilitate the separation of the slices, put the envelope in hot water. Extract the product from the envelope 10 minutes prior to its use.

Curiosity:
The name Pata Negra means "black foot" and refers to a particular kind of dark pigs living in Extremadura, in the Southwest of Spain and they have a distinctive black hoof. This breed has repeatedly risked extinction because of low commercial performance, but thanks to the tenacity of some farmers has become one of the finest breeds of pig in the world.

Discover all products in the category "Jamón ibérico or Patanegra"

Upon shipment you will receive an email with the change of the status of the order and the tracking code so you can check its path.

Given the delicacy of our products, for shipments we only use express couriers.
At the moment we use TNT for national and FED EX deliveries for international calls.

The shipping preferential days are: Monday, Tuesday, Wednesday, Thursday only for non-perishable products and fresh for the central / northern Italy .
Therefore orders with fresh products that arrive on Thursday afternoon will be processed from Monday.
This to guarantee the freshness of ordered references.
On Friday only orders with non-perishable products will be shipped.

Delivery methods

When you order is placed, we will process it during the next 24 working hours (Monday to Friday excluding public holidays); your package will be prepared and the carrier, depending on the destination, will ensure the delivery in 48-72 hours.

We guarantee secure payments via credit cards and Paypal, bank transfer and cash on delivery.

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We also guarantee that your personal information will be treated as strictly confidential, they will not be disclosed to third parties, and will be used only in terms of our business relationship.

We are at your complete disposal for any request.

For any further information or explanation please do not hesitate to contact us by email info@palatifini.it, by phone +39 010 8601096 or using WhatsApp number +39 324 6018704.

Our assistance will be provided before, during and after the order.