16 other products in the same category:
Natural jam, greedy and crunchy. Jam for every moment of your day from breakfast to aperitif, paired with a cheese platter. We recommend the raspberry jam, so fresh, together with pungent cheeses such as provolone.
The intense flavor of cherries packed in a goodness of 350 gr. To be enjoyed on bread or serving with cheese.
The great classic of jams. The taste that brings us always children!
Incredible taste for your breakfast, but not only! Try it with goats and hard Bra discover amazing flavor on the palate.
The great classic of the fillings of croissants, tarts and cakes. Irresistible!
Matches: soft and fresh cheese such as goats, buffalo mozzarella, goat's ricotta.
Unique and original jam, perfect to accompany aged cheeses and foie gras. The characteristic flavor of Sardinian Myrtle, with marked notes of tannin, is balanced with a sweet jam soul.
Fresh fruit jam, excellent with dry pastries and nuts. It goes very well with fat and greasy cheeses and double cream cheeses.
Without seeds but with all the flavor of raspberry. Delicious jam for breakfasts and desserts. Match it with goat cheese.
Good on a slice of bread as breakfast or snack but also with cheeses such as Camembert, Taleggio and fontina.
Irresistible in its simplicity of sweetness with bread and sublime with aged cheeses! Classic pairing with foie gras.
The strawberry jam Rossi 1947 is nutritious and genuine and is excellent spread on a biscuit slice as a delicious breakfast for young and old. Delicious with yogurt. Sweet and natural, this jam is ideal for creating tasty desserts.
Confectionery queen pastry. Perfect for filling and enriching cakes. Apricot jam is one of the most classic "jams" for breakfast and desserts but it is also excellent for accompanying medium-aged cheeses.