16 other products in the same category:
Good on a slice of bread as breakfast or snack but also with cheeses such as Camembert, Taleggio and fontina.
Try the natural sweetness of ramasin plum in a delicious compote made solely with fruit, processed as soon as it is picked, without the addition of preservatives or dyes.
Deliciously sweet jam. From prickly pears grown in Sardinia, with a sunny flavor that puts you in a good mood in the morning with a slice of toasted bread. Perfect with fresh yoghurt.
Unique and original jam, perfect to accompany aged cheeses and foie gras. The characteristic flavor of Myrtle of Sardinia, with strong tannin notes, is balanced by the sweet soul of jam.
Unique and original jam, perfect to accompany aged cheeses and foie gras. The characteristic flavor of Sardinian Myrtle, with marked notes of tannin, is balanced with a sweet jam soul.
Incredible taste for your breakfast, but not only! Try it with goats and hard Bra discover amazing flavor on the palate.
A unique taste to enrich breakfasts or abbinadola blue cheeses.
It keeps very particular from green figs collected still unripe. Delicious sweetness.
Pieces of fishing are hidden in the delicious natural mixture of fruit and sugar to surprise you on the palate. An unmissable extra jam!
A great classic of jams. On a slice of bread in the morning gives a good mood all day!
For sweet lovers, a very special jam. From Sardinian fruit, a jam with a full taste, ideal both for breakfast and to accompany fresh cheeses.
A full taste, incredible when used for stuffing croissants and homemade pies. Irresistible!
Excellent in simplicity with the bread in the morning and memorable a meal paired with cheese!
Irresistible asprigne notes to fill desserts based on whole wheat flour and chocolate desserts. Incredible combination of blueberry jam and double or triple cream cheeses. The freshness of milk from the cheese is enhanced with the pungent and natural flavor of the blueberry.