16 other products in the same category:
Made from 100% fruit, fresh apricots cooked slowly in a bain marie.We recommend pairing with goat cheeses and dried fruit (almonds or hazelnuts). Also excellent with pork. Obviously it's a classic for your breakfast (with demi-sel bread and butter, ca va sans dire). Try it with basil!
100% fruit! Perfect for your cheesecake.Try a forest specialty with a fresh and natural flavor.
Unique and original jam, perfect to accompany aged cheeses and foie gras. The characteristic flavor of Sardinian Myrtle, with marked notes of tannin, is balanced with a sweet jam soul.
Pieces of fishing are hidden in the delicious natural mixture of fruit and sugar to surprise you on the palate. An unmissable extra jam!
A pinch of cinnamon to bring out the most classic of jams. An unusual taste of great satisfaction, for cinnamon lovers a must have in the pantry!
Richness of flavors and aromaticity, classic texture with pleasant crunchy cues. Perfect to accompany chocolate desserts and fried desserts. Excellent in combination with cheesecake cheeses, as prescinseua.
The strawberry jam Rossi 1947 is nutritious and genuine and is excellent spread on a biscuit slice as a delicious breakfast for young and old. Delicious with yogurt. Sweet and natural, this jam is ideal for creating tasty desserts.
All the fleshiness of sun-ripened apricots in a delicious extra jam.
It keeps very particular from green figs collected still unripe. Delicious sweetness.
Small scorzette enriches an original and delicate jam, from the prized Spanish oranges of Seville.
Perfect delicacy to serve in the afternoon with tea and cakes.