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Genovese sweet rolls baked in a wood oven, Alto, 500 gr. - Rossi


loyalty points: 2

By buying this product you can collect up to 2 loyalty points. Your cart will total 2 points that can be converted into a voucher of € 0,32.


€ 11,00

An ancient pandolce, and not "old-fashioned"!
It is a pandolce whose recipe has never been changed over time.

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Quantity Discount You Save
12 8% Up to € 10,56
6 5% Up to € 3,30


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Telephone: +39 010 8601096
Whatsapp: +39 324 6018704

An ancient sweet rolls, and not "made old"!
It 'a sweet bread whose recipe has never been changed over time.

Thepandolce GenoveseIt is typically consumed during the holiday season. With our recipe we have reconciled many people in this sweet Genoese tradition.

According to tradition, when you open it, a slice to be kept aside for the poor and one for the February 3, San Biagio.

They esitono two versions: High andBass. The top format is the oldest, where the sweet bread was leavened naturally and with very long preparation times. The "low version" was instead introduced in the late 1800s, when it began to use the first chemical yeasts, and this has meant that this version was born with much faster preparation times.

According to the birth of this sweet bread it is due to a Doge of Genoa, which announced a competition among pastry chefs of Genoa to create a sweet representative of the wealth of Genoa that was nutritious, long-life and suitable for long sea voyages.

Genovese pandolce in High SizeIt is only available in winter, Generally from November to March.

For amounts greater than 18I can be practiced special prices. If you are interested please write to



High(Available from November to March):

Discover all products in the category "Panettone, Pandoro, Pandolce"

Upon shipment you will receive an email with the change of the status of the order and the tracking code so you can check its path.

Given the delicacy of our products, for shipments we only use express couriers.
At the moment we use TNT for national and FED EX deliveries for international calls.

The shipping preferential days are: Monday, Tuesday, Wednesday, Thursday only for non-perishable products and fresh for the central / northern Italy .
Therefore orders with fresh products that arrive on Thursday afternoon will be processed from Monday.
This to guarantee the freshness of ordered references.
On Friday only orders with non-perishable products will be shipped.

Delivery methods

When you order is placed, we will process it during the next 24 working hours (Monday to Friday excluding public holidays); your package will be prepared and the carrier, depending on the destination, will ensure the delivery in 48-72 hours.

We guarantee secure payments via credit cards and Paypal, bank transfer and cash on delivery.

Enter products in the cart, log in to our website (also through facebook credentials) and choose the method of payment that you prefer:

  • Credit card (VISA, VISA ELECTRON, MAESTRO, POSTEPAY, MASTERCARD) or prepaid. The service is provided with the most modern security systems to protect and encrypt your credit card data
  • Paypal
  • Bank transfer
  • Cash on delivery - no extra charges

We also guarantee that your personal information will be treated as strictly confidential, they will not be disclosed to third parties, and will be used only in terms of our business relationship.

We are at your complete disposal for any request.

For any further information or explanation please do not hesitate to contact us by email, by phone +39 010 8601096 or using WhatsApp number +39 324 6018704.

Our assistance will be provided before, during and after the order.

Barbieri Carlo Panificio Pasticceria Alimentari
Via Barbieri Guglielmo 39 Montebruno (GE)

Loyalty points

loyalty points: 2

By buying this product you can collect up to 2 loyalty points. Your cart will total 2 points that can be converted into a voucher of € 0,32.

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