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The Sailing Ships line, curated by the staff Palatifini himself collects the best pasta of the Ligurian tradition. Let groped!
Shaped pasta of about 4cm in diameter disk, typical Ligurian cuisine, cut with a wooden mold which simultaneously decorates the medallion.
Memories of fusilli, contemporary emotions: dejavù on the plate! You will feel like you have always eaten them even if it is the first time. Short pasta rolled on itself with a cylindrical shape, perfect for collecting the sauce.