16 other products in the same category:
From roast risotto, this red radish paté will become an indispensable ingredient to enhance the flavor of your recipes.
From pure ingredients, a vegetable specialty that dresses up as a sauce or as a side dish according to your taste. In consistency, it recalls hummus and could be described as a vegetable pâté / gourmet puree. It can be immediately recognized as an appetizer but it can be transformed into a tasty garnish for velvety soups, for example to create a marbled effect.
Spreading sauce to accompany fish dishes and boiled meat. A very tasty cream that amazes you for delicate aromaticity.
It is Chef Marcus himself to tell us the genesis of this specialty: "The pleasure of tasting vegetables with the fullness of a taste that comes from as pure as possible agricultural raw materials, essentially seeds and vegetables that we grow in our gardens or that come from farmers with whom we establish a human relationship capable of restoring the right value to what is cultivated."
Cream with a characteristic flavor, excellent for enriching dishes based on meat and eggs. Absolutely to try in risotto creaming.
Raw materials of high quality, symbol of Italian gastronomy, in an innovative preparation: a cream from deep flavor and intense aroma designed to satisfy the most demanding palates.
Imaginative condiment for irresistible and gourmet dishes. From delicate and fragrant almonds, here is the excellent salty cream also for meat or fish based recipes.
Sicilian rich pesto for pasta, pizza and bruschetta. Excellent and fragrant seasoning for seconds.
Amazing! Delicate, almost sweet, a true black olives.
Sicilian excellence for your tastiest dishes, whether they are tasty pasta dishes or refined fish dishes.
From the unique taste of the Calabrian chillies, a chilli cream exceptional to taste on bruschetta of freshly baked bread and to give a spicy touch to the sauces.
Try it absolutely in combination with smoked flavors.
Condiment of character to make unique your appetizers (excellent on the croutons) and pasta dishes. You can add it in creamed risotto or to make your pasta sauce creamier. Cream created with the best selected black truffles.
A cream with a unique and unforgettable taste! A key ingredient to enrich meat recipes, potatoes and eggs.