16 other products in the same category:
Imaginative condiment for irresistible and gourmet dishes. From delicate and fragrant almonds, here is the excellent salty cream also for meat or fish based recipes.
Unique flavor of Calabrian chiles, an exceptional cream can be served on toasted bread and baked to give a spicy touch to sauces.
Raw materials of high quality, symbol of Italian gastronomy, in an innovative preparation: a cream from deep flavor and intense aroma designed to satisfy the most demanding palates.
Great cold condiment for pasta or bruschetta.
From roast risotto, this red radish paté will become an indispensable ingredient to enhance the flavor of your recipes.
From the unique taste of the Calabrian chillies, a chilli cream exceptional to taste on bruschetta of freshly baked bread and to give a spicy touch to the sauces.
A cream with a unique and unforgettable taste! A key ingredient to enrich meat recipes, potatoes and eggs.
The unmistakable taste of the most valuable of truffles wrapped in a cream, designed to give originality to your dishes. Use it to stir risotto or as an appetizer, served hot with croutons.
Condiment of character to make unique your appetizers (excellent on the croutons) and pasta dishes. You can add it in creamed risotto or to make your pasta sauce creamier. Cream created with the best selected black truffles.
Amazing! Delicate, almost sweet, a true black olives.
It is Chef Marcus himself to tell us the genesis of this specialty: "The pleasure of tasting vegetables with the fullness of a taste that comes from as pure as possible agricultural raw materials, essentially seeds and vegetables that we grow in our gardens or that come from farmers with whom we establish a human relationship capable of restoring the right value to what is cultivated."
Spreading sauce to accompany fish dishes and boiled meat. A very tasty cream that amazes you for delicate aromaticity.
Ideal companion for meat and fish, it is perfect for vegetable crudités. A sauce that can also be used hot, for example to whisk a risotto. Only the purest vegetable ingredients for this specialty signed by Chef Marcus and Agrispazio (formerly the home of Giorgio Mercandelli's Alchemical Cellar).
Peasant and rustic sauce perfect for Tuscan crostoni. Decisive, tasty, aromatic, the buttero appetizer is based on eggplants flavored with garlic, basil, oregano and chilli pepper.
Sicilian excellence for your tastiest dishes, whether they are tasty pasta dishes or refined fish dishes.