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Perfect rice for cold dishes and crunchy recipes.
Italian historical variety, excellent for soups and rice in broth.
Red Rice from Gli Aironi is wholemeal and Italian, perfect with fish sauces and as a side dish for main courses, especially with vegetables. Recommended cooking: boiled and pilaf.
Venere Black Rice from Gli Aironi is an integral, healthy and aromatic ingredient. Italian rice with a round grain, perfect to accompany vegetables. Also excellent simply boiled.