pureed tomatoes - Paolo Petrilli, 300 ml
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pureed tomatoes Bio - Paolo Petrilli, 300 ml

Authentic San Marzano tomatoes passed, sun-ripened. A dense and fragrant sauce, to make your special preparations.

€5.60 (tax incl.) €5.60 (tax excl.)
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Punto fedeltà

The farmThe Motticella Paolo Petrilli, It is located in the sunny countryside in Lucera in the province of Foggia.
The fields that surround the farm house tomatoes, vines and wheat. Among the tomato crops are the varieties San Marzano, Prunilli and round.
To create the past with this concentrated flavor and authentic, the Masseria tomatoes are collected and even peeling by hand, washed and stored in glass containers.
The non-intensive cultivation, in a stony and difficult terrain, used to preserve the flavor of sun-ripened tomatoes firm.

thesepureed tomatoescontain two thirds of round tomatoes torremmagiorese, a third of tomatoes prunilli burned together a few minutes, drained in steel baskets because lose all the liquid, past and packed in glass jars with a fresh basil leaf.
Without coloring and preservatives.

The Motticella or Motta Queenis an ancient settlement, has been on the first of a thousand maps.
It was originally a stop on the way between Lucera and Hvar.
The early twentieth century was bought by Paul Petrilli, the grandfather of the current owner, with the dowry of Teresa grandmother, and merged to border family companies.
The farm, all whitewashed, dates back to the eighteenth century. The family lives there permanently since '97.

0.60 kg

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