16 other products in the same category:
An ancient peasant recipe handed down over time that has now become the heritage of good food. From the Tuscan countryside, an organic pumpkin soup, genuine, fast and good. Serve it with croutons and a drizzle of raw oil.
Tasty and spicy soup, for lovers of spicy. A soup that gives energy and heat that warms the day. Authentic flavor like home-made ones because every ready-made soup prepared in Pina's Kitchen is hand-cooked by hand, even the sauté is cut with a knife.
Tuscan Acquacotta is a traditional vegetable-based dish enhanced by the addition of Cinta Senese, simple flavors, but full of taste.Packaged in comfortable glass jars.
Chickpea soup, a traditional dish expertly prepared, enriched with rosemary, oil and chilli pepper, a dish rich in flavor although simple in its preparation.Packaged in comfortable glass jars.
Soup that warms the heart. Serve with slices of baked bread with flavors (oil, garlic and pepper to taste) to enhance tastes.
Ideal companion for meat and fish, it is perfect for vegetable crudités. A sauce that can also be used hot, for example to whisk a risotto. Only the purest vegetable ingredients for this specialty signed by Chef Marcus and Agrispazio (formerly the home of Giorgio Mercandelli's Alchemical Cellar).
Fresh and fragrant velvety, good and healthy but that does not renounce to occur in aromaticity outside the box: the sweet taste of the carrot is enhanced by the thrust of the ginger, with the orange juice that gives the right roundness of taste to everything. La Cucina di Pina prepares all its dishes by hand such as those made at home.
Ideal companion for meat and fish, it is perfect for vegetable crudités. A sauce that can also be used hot, for example to whisk a risotto. Only the purest vegetable ingredients for this specialty signed by Chef Marcus and Agrispazio (former home of Giorgio Mercandelli's Alchemical Cellar).
It is Chef Marcus himself to tell us the genesis of this specialty: "The pleasure of tasting vegetables with the fullness of a taste that comes from as pure as possible agricultural raw materials, essentially seeds and vegetables that we grow in our gardens or that come from farmers with whom we establish a human relationship capable of restoring the right value to what is cultivated."