16 other products in the same category:
10 Thin sheets to create creative puff pastry recipes filled with the most imaginative shapes.
Dado Camoscio, the Swiss broth preparation with 13% beef extract!Quick and practical for a high quality broth, but not only ... your new ally in the kitchen to flavor every recipe (roasts, stews and even sauces).12 Swiss stock cubes (10 g each)
To go over to sodium chloride. The most complete salt! Mediterranean Sea water, purified and for food use.
The perfect ingredient for making tasty and crunchy potatoes and vegetables.Traditionally used for confit preparations.
Delicious as an aperitif ... very similar in form to a Sardinian ...
Cod roe salad with refined light colors. The typical fresh taste of the sea is enriched by smoky nuances. This fish cream is excellent for embellishing your starter and to accompany the caviar with taste (we recommend wild salmon, for the strong flavor) instead of the more traditional creme fraiche.
A rare handcrafted mustard, nice spicy as it should be!
Halva is a traditional Greek dessert with a dense consistency, where honey and sugar predominate, in this variant enriched with the flavor of pistachio.
The oil of the future, a sea nectar.This condiment based on Arbequina olive oil and marine phytoplankton (vegetable microalgae) is the right ingredient to transform any dish.Special edition created in collaboration with chef Ángel León (3 Michelin stars).
A real revolution in the kitchen: the sea in the pot. An exclusive food with an intense taste of the sea that offers Innumerable possibilities in the kitchen.