16 other products in the same category:
Only the noblest venison meat for this original game variant of the famous goulash soup. Ideal to accompany with steaming polenta.Ready dish, perfect as a main course, to be heated in a pot or in the oven.
Rustic game sauce, perfect for fresh egg pasta. Great flavor and aroma, balanced wild notes.
Sauce of wild duck with typical hints of game meat. Original sauce for unique first courses.
The taste of wild hare combined with the deer to rebalance. Unmissable on a slice of grilled Tuscan bread and warm a little oil EVO.
Theamatriciana saucedi Pralina is excellent with spaghetti and bucatini. A touch of pecorino and the dish is ready.
The sauce is a specialty of the Tuscan cuisine based on natural ingredients. A tasty pate for starters to put on toast or toast, which differs from the classic Tuscan crostini for meat used.
Great rustic sauce of meat, bacon and mushrooms. Traditional Tuscan recipe.
Not just with pasta! Perfect sauce to create homemade croutons with a rustic flavor.
Spices and ingredients typical of Tuscan cuisine to enjoy a great classic. It can be used as croutons sauce for pasta.
Outstanding on the freshly baked bread, to make dough, pizza and to give a touch of spice to all your sauces.
From tasty duck meat, a fine sauce to embellish tagliatelle and egg pasta.
A unique sauce, with an intense flavor to accompany with fresh egg pasta. From local Tuscan swine meat.