16 other products in the same category:
Réserve Impériale is a champagne with a structure based on Pinot Noir, ideal for the table.
Champagne composed of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier.The traditional assembly of this cuvée includes at least 25 different wines, of which 20% are reserve wines and aged for three years in the cellars. p>
Réserve Millésimée - Millesimato Cuvée Première of Pinot Noir (70%), from Aÿ and Mareuil-sur-Aÿ and Chardonnay (30%) from the Côte des Blancs.
The excellence rarity.
100% Pinot Meunier, of which 20% with reserve wines. Always the same vinification processes, but the originality of this one cuvée em>comes from the fact that it is composed solely of Pinot Meunier from old vines (therefore there is no blending with other vines). The grapes come exclusively from the vineyards of Vrigny, a municipality classified as Premier Cru since 2003.Dosage2/3 g / l. p>
Assembly of 15 crus located in the valley of the Marne, Aube and Sézannais and the small Mountain of Reims, all in well-defined proportions.
Champagne made of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier.The traditional assembly of this cuvée includes at least 25 different wines, including 20% of reserve wines and aged for three years in the cellars.
Chardonnay assembly obtained solely from grand crus and premier crus from the Côte des Blancs.
The Cuvée Saint-Pétersbourg was created by 'Pinot Noir assembly, which predominates, Chardonnay and Pinot Meunier.A great Champagne, in tribute to the courage and character of Madame Clicquot in 1814 despite the global war managed to deliver his Champagne in Russia.
100% Chardonnay. Ruinart Blanc de Blancs is one of the most prestigious Champagnes in the world, often referred to by the French themselves as the highest expression of the production area, also strong in an ancient history that makes the Ruinart house one of the most renowned Maison in France.
Brut Tradition - Grand Cru: 70% Pinot Noir and 30% Chardonnay, of which about 50% with reserve wines. Natural fermentation without yeast added, using only indigenous yeasts. Firstélevageon the lees it lasts about a year without burning the stages; the wine is clarified slowly as you did 50 years ago. Bottling without filtration nor fining.Dosage3/4 g / l.
The Classic of Classics ...
40% Chardonnay 55% Pinot Noir 5% Pinot Meunier. Gold-colored wine with golden reflections, with a fresh, harmonious and round flavor, enriched by aromas of pear, dried fruit (hazelnuts, almonds), white flowers, sweet, the nose is fine and fruity. p>
Champagne Saint Petersbourg Rosè is the result of the blending of Pinot Noir, Chardonnay and Pinot Meunier and 12% of red wines produced from different Crus carefully selected for their high production potential of excellent red wines.