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Cuvée head of the best Chardonnay from the Côte des Blancs strong>(Cuis, Cramant, Mesnil-sur-Oger and Vertus), the Clos des Goisses and Trépail. Gold color with light green reflections. Creamy mousse, very fine and excellent hold. p>
The Classic of Classics ...
Réserve Impériale is a champagne with a Pinot Noir-based structure, ideal for the table.
Moët & Chandon Réserve Impériale Réserve Impériale is a champagne with a structure based on Pinot Noir, ideal for the table.
The Cuvée Saint-Pétersbourg comes from the blending of Pinot Noir, which predominates, Chardonnay and Pinot Meunier. A great Champagne, in homage to the courage and character of Madame Clicquot in 1814 despite the world war managed to have her Champagne delivered to Russia.
The Rosé Impérial is the perfect balance of three elements: the intensity of Pinot Noir, the fruitiness of Pinot Meunier, the Chardonnay finesse, has very thin and persistent perlage.
The excellence rarity.
The Clos des Goisses is the flagship of the Philipponnat house. Strongly pinot noir (70%) is completed by Chardonnay (30%). On the palate, after a wide and powerful attack, we discover a wide, rich, dense wine with a creamy consistency. The finish is long, with notes of fruit in the brandy. A great gastronomic champagne.
Champagne Saint Petersbourg Rosè is the result of the blending of Pinot Noir, Chardonnay and Pinot Meunier and 12% of red wines produced from different Crus carefully selected for their high production potential of excellent red wines.
The magnum format of an assembly of 20 Cru, Pinot Nero 30%, Pinot Monier 20%, Chardonnay 50% p>
Champagne made of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier.The traditional assembly of this cuvée includes at least 25 different wines, including 20% of reserve wines and aged for three years in the cellars.
The Cuvée Saint-Pétersbourg was created by 'Pinot Noir assembly, which predominates, Chardonnay and Pinot Meunier.A great Champagne, in tribute to the courage and character of Madame Clicquot in 1814 despite the global war managed to deliver his Champagne in Russia.
The color is obtained from the pressoir blacks bunches with small berries calledgrains de Demoiselles60% and 40% Chardonnay. Nose: fruit gratin, apricot, fresh figs, currants, candied citrus. Palate: mandarin crème of red fruits, raspberry finale with a hint of bergamot.
The Cuvée Saint-Pétersbourg comes from the blending of Pinot Noir, which predominates, Chardonnay and Pinot Meunier. A great Champagne, in homage to the courage and character of Madame Clicquot in 1814 despite the world war managed to have her Champagne delivered to Russia./ p>