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Champagne made of 50% Pinot Noir, 35% Chardonnay and 15% Pinot Meunier.The traditional assembly of this cuvée includes at least 25 different wines, including 20% of reserve wines and aged for three years in the cellars.
The Cuvée Saint-Pétersbourg comes from the blending of Pinot Noir, which predominates, Chardonnay and Pinot Meunier. A great Champagne, in homage to the courage and character of Madame Clicquot in 1814 despite the world war managed to have her Champagne delivered to Russia.
Sorry but at the moment the reference is not available. strong>Pinot Noir 50%, Chardonnay 32%, Pinot Meunier 18% form this extraordinary Champagne obtained from a blend of over fifty wines from three grape varieties, from 20 to 25 crus from different vintages. The first fermentation takes place in small oak barrels.
Assembly of 15 crus located in the valley of the Marne, Aube and Sézannais and the small Mountain of Reims, all in well-defined proportions.
40% Chardonnay 55% Pinot Noir 5% Pinot Meunier. Gold-colored wine with golden reflections, with a fresh, harmonious and round flavor, enriched by aromas of pear, dried fruit (hazelnuts, almonds), white flowers, sweet, the nose is fine and fruity. p>
Among the most famous champagne, an exceptional year.
The Classic of Classics ...
The Rosé Impérial is the perfect balance of three elements: the intensity of Pinot Noir, the fruitiness of Pinot Meunier, the Chardonnay finesse, has very thin and persistent perlage.
The Clos des Goisses is the flagship of the Philipponnat house. Strongly pinot noir (70%) is completed by Chardonnay (30%). On the palate, after a wide and powerful attack, we discover a wide, rich, dense wine with a creamy consistency. The finish is long, with notes of fruit in the brandy. A great gastronomic champagne.
Moët & Chandon Réserve Impériale Réserve Impériale is a champagne with a structure based on Pinot Noir, ideal for the table.
Chardonnay assembly obtained solely from grand crus and premier crus from the Côte des Blancs.