A "piece" of the whole duck liver, in...
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A "piece" of the whole duck liver, in its elegant packaging glass Along with the Bloc is one of the most representative dishes ofPerigord, Where the breeding of ducks far exceeds that of geese.
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Important to note that all products duck (Canard) are"IGP", Protected Geographical Indication, certification that guarantees the origin of the local farms.
The term bloc means that we are in the presence of a "pate" pure goose or duck.
The wordmorceaux (pieces)It tells us that in this delight of pure goose or duck liver, we also have small pieces which make the view "marbled", and that they also improve in terms of taste, improving its firmness on the palate.
the classification, Well known in France, but we perhaps deliberately neglected, provides these types:
Foie gras entier, A single piece of canned liver.
Bloc de Foie Gras avec Morceaux, Pua is used only in case of "pate" goose or duck.
Bloc de Foie GrasOnly "pate" Goose or duckparfait"Pate" that contains at least 75% of foie goose or duck.
Puree or Papiton, It contains at least 50% of foie goose or duck.
The pateThey can be prepared with any type of meat or liver. This does not mean they are not good, just the raw materials that make them up are less expensive.
the Terrine, They are of coarser grinding creams, usually but not liver meat.
Then there is the"Foie gras AU TORCHON", The tea towel, gently steamed inside a canovaccio.E 'fresh (45gg. Old) and allows you to enjoy the most of this myth of French cuisine.
Upon shipment you will receive an email with the change of the status of the order and the tracking code so you can check its path.
Given the delicacy of our products, for shipments we only use express couriers.
At the moment we use TNT for national and FED EX deliveries for international calls.
The shipping preferential days are: Monday, Tuesday, Wednesday, Thursday only for non-perishable products and fresh for the central / northern Italy .
Therefore orders with fresh products that arrive on Thursday afternoon will be processed from Monday.
This to guarantee the freshness of ordered references.
On Friday only orders with non-perishable products will be shipped.
When you order is placed, we will process it during the next 24 working hours (Monday to Friday excluding public holidays); your package will be prepared and the carrier, depending on the destination, will ensure the delivery in 48-72 hours.
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loyalty points: 7