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Ficazza (sasasizzella) di tonno, 100 gr. ca - Ittica Capo San Vito

Ficazza (sasizzella) tuna, 100 gr. ca - Ittica Capo San Vito

063-02868

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€ 4,00

Typical salami sea of ​​Sicily, more precisely in the province of Trapani and the island of Favignana. Excellent eaten sliced ​​and dressed with oil and lemon, perhaps accompanied by a slice of rustic bread.

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Customer Care

Assistance before, during and after the order.

Telephone: +39 010 8601096
Whatsapp: +39 324 6018704

Thereficazza or tuna sasizzellais a marine salami consists of the muscular parts that remain true to the bony skeleton (the "bones") and other muscular parts (cuttings, pieces, etc ...) and internal organs. After being separated carefully, the meat is minced and seasoned with salt and pepper and stuffed into casings, exactly like a classic meat salami. These casings are then placed on tables where they are sprinkled with salt and pressed for about 20 days. After maturation (approximately 20-40 days) the ficazza, dark brown, can be eaten right away or is vacuum-packed. This to avoid dehydration in order to be kept over a year, if kept in a refrigerator.

The processing period is May / June, which is the period in which the tuna traditionally arrive in the Mediterranean to spawn and were caught in traps.

Fish Capo San Vitois located in the Sicilian town of San Vito lo Capo, is a very strong link with the territory and offers the best delicacies of the ancient tradition of the traps where fishing and tuna processing are part of the local culture: the bluefin tuna, fin yellow and delicious products such as tuna bresaola, tuna in brine, bottarga.

Discover all products in the category "Tuna-Fishing Nets Products "

Upon shipment you will receive an email with the change of the status of the order and the tracking code so you can check its path.

Given the delicacy of our products, for shipments we only use express couriers.
At the moment we use TNT for national and FED EX deliveries for international calls.

The shipping preferential days are: Monday, Tuesday, Wednesday, Thursday only for non-perishable products and fresh for the central / northern Italy .
Therefore orders with fresh products that arrive on Thursday afternoon will be processed from Monday.
This to guarantee the freshness of ordered references.
On Friday only orders with non-perishable products will be shipped.

Delivery methods

When you order is placed, we will process it during the next 24 working hours (Monday to Friday excluding public holidays); your package will be prepared and the carrier, depending on the destination, will ensure the delivery in 48-72 hours.

We guarantee secure payments via credit cards and Paypal, bank transfer and cash on delivery.

Enter products in the cart, log in to our website (also through facebook credentials) and choose the method of payment that you prefer:

  • Credit card (VISA, VISA ELECTRON, MAESTRO, POSTEPAY, MASTERCARD) or prepaid. The service is provided with the most modern security systems to protect and encrypt your credit card data
  • Paypal
  • Bank transfer
  • Cash on delivery - no extra charges

We also guarantee that your personal information will be treated as strictly confidential, they will not be disclosed to third parties, and will be used only in terms of our business relationship.

We are at your complete disposal for any request.

For any further information or explanation please do not hesitate to contact us by email info@palatifini.it, by phone +39 010 8601096 or using WhatsApp number +39 324 6018704.

Our assistance will be provided before, during and after the order.

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Would you like more information about this product? Need help about buying process?
Telephone
+39 010 8601096
Whatsapp
+39 324 6018704

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