Chiamaci +39 324 601 8704
Smoked sprats, 120 gr - Astara
Delicious as an aperitif ... very similar in form to a Sardinian ...
€7.00
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Bianchetta Genovese Golfo del Tigullio Portofino DOC (2020), l. 0.75 - Cantine Levante
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16 other products in the same category:
Pigato RLP DOC "Sogno" 2019, l. 0,75 - Vis Amoris
Incoming
Straw yellow wine with greenish hues. On the nose, the scent is intense, with hints of Mediterranean scrub prevail. On the palate it is fresh and harmonious, with spicy notes.
Pairings: it goes well with medium-aged cheeses, recipes based on fish and shellfish, and white meats.
Pairings: it goes well with medium-aged cheeses, recipes based on fish and shellfish, and white meats.
€19.00
Sauvignon Vigneti delle Dolomiti IGT 2020, l. 0,75 - Pojer e Sandri
Straw yellow wine with greenish reflections. The bouquet is fruity on the nose, with notes of elderflower and figs accompanied by hints of peach and apricot. On the palate it is fresh, pleasant and balanced. Serve at 10/12 ° C
Pairings: ideal for appetizers, shellfish-based dishes and fish in general.
Pairings: ideal for appetizers, shellfish-based dishes and fish in general.
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Vermentino Golfo del Tigullio Portofino DOC (2018) - Cantine Segesta
The vineyard is situated on the Gulf of Tigullio from Sestri Levante and Portofino. A pale yellow color with golden hues, the nose is extremely elegant, spacious with a large perception of aromas of citrus, in a pleasant mouth full, but not harsh, persistent. Be combined with traditional Ligurian cuisine and also dishes based on fish and shellfish.
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Bianco Coronata Valpolcevera DOC "o Cônâ" 2020, l. 0,75 - Villa Cambiaso
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Straw yellow colored wine with slight greenish reflections. On the nose the bouquet is fruity, with notes of green apple and orange blossom, accompanied by mineral hints. On the palate the flavor is dry and harmonious, thanks to its freshness the finish is slightly savory-bitter. Serve at 8/10 ° C.
Pairings: it goes well with fish dishes, white meats and is also excellent as an aperitif.
Pairings: it goes well with fish dishes, white meats and is also excellent as an aperitif.
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Pigato R.L.P. DOC "Vini Liberi" 2010, l. 0,75 - Rocche del Gatto
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Dense and balanced in its aromatic part. On the palate it demonstrates all the character of the pigato and the magnificent evolution it has developed over the years, wide at the attack but with a brilliant development. The finish highlights an important salinity. The best pigato grapes vinified in purity, as if they were red grapes: with a long skin maceration at a controlled temperature. Ligurian white wine excellent to combine with traditional local dishes, from appetizers to main courses (fish or white meat stewed). Serving temperature: 15 ° C - 16 ° C
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Pigato RLP DOC "Il Canneto" 2021, l. 0,75 - Cascina Praié
Pigato "Il Canneto" has a modern style and a strong identity. The vineyard is located in Testico, about 500 m a.s.l., along a volcanic vein. The particular microclimate guarantees a high acidity and the soil gives flavor and minerality that are well combined with the known characteristics of the Pigato. On the palate it is full, fresh, savory and balanced. Aromas of ripe medlar, acacia flowers, mandarin orange and cedar, balsamic notes. Perfect wine to accompany fish and to combine with traditional Ligurian appetizers.
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Vermentino R.L.P. DOC "Vini Liberi" 2020, l. 0,75 - Rocche del Gatto
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The best example of the classic Vermentino, that of Rocche del Gatto is a typical wine but that manages to stand out among the common Ligurian whites, which knows how to surprise for its aroma and minerality. Ligurian Vermentino vinified with a long skin maceration: fruity and deep, fresh and floral. A concentrate of terroir that will amaze with its elegance. A white with a great personality, perfect to accompany first courses with pesto and all traditional Ligurian fish dishes.
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Pale straw yellow wine. On the nose the bouquet is fruity, with hints of yellow fruit, accompanied by aromatic herbs. On the palate it is fresh, pleasantly savory and balanced.
Pairings: it goes well with first and second courses based on fish.
Pairings: it goes well with first and second courses based on fish.
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Traminer Aromatico Trentino DOC 2019, l. 0,75 - Pojer e Sandri
Yellow wine with golden hues. On the nose the bouquet is fruity, with hints of apple, banana and apricot, accompanied by aromas of rose. On the palate it is savory and balanced.
Pairings: it is ideal as an aperitif wine, it also goes well with fish and shellfish dishes.
Pairings: it is ideal as an aperitif wine, it also goes well with fish and shellfish dishes.
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Chardonnay Veneto IGT 2021, l. 0,75 - Inama
100% Chardonnay wine, fine and lively, excellent to be served with fish dishes (tuna and swordfish), carpaccio and tartare. As a cheese to combine, we recommend fresh ones such as buffalo mozzarella. Also ideal as an aperitif wine. The vineyards of this Chardonnay grow on volcanic and calcareous soils, and the wine is the full expression of its territory: the area is that of the Soave Classico. On the palate it is mineral and persistent. On the nose we experience a great aromatic vivacity with intense fruity notes of pear and golden apple.
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Praepositus Gewurztraminer 2004, l. 0,75 - Abbazia di Novacella
Incoming
White wine with a crystalline color, straw yellow, with greenish reflections has an intense and persistent scent with scents ranging from wild roses to mixed spices (cloves and cinnamon). The musky and mineral sensations are clearly evident, turning towards smoky notes, great overall quality. In the mouth it is full, warm, with a good acidic component . The sweet perception, although present, does not hide in the long finish a slight bitter note, typical of the grape.Matching suggestions: Risotto with gorgonzola, pears and walnuts; Prawns with light curry sauce and basmati rice; Lobster with vanilla foam and asparagus
€22.00
Bianco "Maia" 2020, l. 0,75 - Forti del Vento
Organic and natural white wine from Cortese grapes from an old vineyard located in a villa in the village of Castelletto d'Orba - in Piedmont, in Monferrato - and which has been recovered from the cellar. A unique and personal interpretation - indigenous grape yeasts, neither clarified nor filtered wine - of the most classic of the area's wines. It is an excellent wine especially to accompany appetizers (both meat, vegetable, and fish) with a cheese platter goes well with soft ones with a delicate taste. It is a fresh, savory, harmonious and well-structured wine. On the nose it expresses floral scents.
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Sudtirol Sauvignon "Praepositus" DOC 2020, 0,75 - Abbazia di Novacella
Pale golden yellow with greenish reflections. Plenty of minerality combined with aromas of green pepper, nettle, grapefruit, elderberry and cassis. Powerful, stimulating, aromatic with a savory aftertaste.Matches: excellent accompaniment to fish dishes, appetizers, pasta, risotto, poultry, asparagus, fresh goat cheese.
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Pigato R.L.P. DOC 2021, l. 0,75 - Terre Bianche
White pulp, aromatic herbs, pine resin on the nose. Freshness and right fullness on the palate. Perfect with fish, shellfish and trenette with pesto.
Obtained from the soft pressing of Pigato grapes; vinified at controlled temperature with the use of selected yeasts, permanence on fine lees.
Dry but enveloping flavor, of long continuity with a pleasant and typical bitter aftertaste.
Serving temperature 10 ° C-12 ° C
Obtained from the soft pressing of Pigato grapes; vinified at controlled temperature with the use of selected yeasts, permanence on fine lees.
Dry but enveloping flavor, of long continuity with a pleasant and typical bitter aftertaste.
Serving temperature 10 ° C-12 ° C
€17.00